Easter Dine In

Curry Mussels

Coconut milk, lemongrass, ginger, green onion

$28
Oysters on the Half Shell* gf

Seasonal mignonette, sambal cocktail sauce, lemon | 1/2 dz 24 | dz 45

$45
Jumbo Shrimp Cocktail gf

Sambal cocktail sauce

$22
Thyme Fired Roasted Shrimp

Herb relish, remoulade, frisee, avocado & lemon vinaigrette

$15
Kung Pao Calamari

Peanuts, red bell peppers, onion, spicy Kung Pao sauce

$20
Beet Cured Salmon*

Toast points, horseradish cream, cucumber fennel salad

$24
Crispy Shrimp

Tempura Malt mustard, caravelle

$17

Honey Fennel Rubbed Lamb

Rainbow chard, Yukon Gold mashed potatoes, demi-glace

$0
Cedar Wrapped Salmon* gf

Lemon herb butter, roasted beets, baby arugula

$0
Halibut with Spring Sorrel gf

Celery root puree, fennel apple salad, bacon

$0
Pacific Northwest Cioppino gf

Crab, white fish, calamari, shrimp, scallops, salmon

$0
16oz New York Strip* gf

Perfectly marbled for a firm texture and rich, savory flavor Char-grilled, Yukon Gold mashed potatoes, grilled asparagus

$0
Cuban Spice Shrimp & Scallops*

Sofritio relish, boniato mashed potatoes, orange mojo vinaigrette

$0
Seafood Trio* gf

Scallops, shrimp, salmon, Yukon Gold mashed potatoes, market fresh vegetables, beurre blanc, capers

$0
Herb Crusted Pork Loin*

Roasted tomato, Yukon Gold mashed potatoes, market fresh vegetables, sauce Robert

$0
Fresh Fish*

Simply grilled with olive oil | baked | sautéed | blackened Served with market vegetables, Yukon Gold mashed potatoes King Salmon | Halibut | Ahi

$0
7 oz Center-Cut Filet*

Delicate and lean with buttery tenderness

$0

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